Distillation is an ancient art of capturing essence. While often associated with alcohol, the same process can be used to extract the aromatic soul of plants into non-alcoholic hydrosols and essential oils. As we explore the ‘Distil’ phase of our journey, we are researching the unique and powerful aromas of Australian native plants.
This exploration is about connection—connecting to the scent of the Australian bush and finding ways to capture it.
Legal and Responsible Practice
First and foremost, it is illegal to distill alcohol in Australia without an excise licence. Our current work is purely for research and development of non-alcoholic products like hydrosols and essential oils, which does not fall under these restrictions. We are proceeding with caution and in full respect of the law as we investigate the potential for future licensed production.
The Scent of Australia
Australia’s native flora offers a breathtaking aromatic palette. We are in the early stages of exploring how to capture these essences through steam distillation. Our initial research is focused on a few key botanicals:
Lemon Myrtle: One of the most iconic Australian scents. Its intense, clean lemon-sherbet aroma is uplifting and powerful. Distilling the leaves releases a vibrant citrus essence that is far more complex than simple lemon.
Aniseed Myrtle: This plant offers a beautiful, sweet licorice and anise scent. Its aroma is warm and spicy, holding the potential for unique culinary and aromatic waters.
Wattleseed: While often roasted, the unroasted seed has subtle nutty and coffee-like notes. We are exploring how distillation can draw out these delicate aromas.
Tasmanian Pepperberry: This plant offers a complex fragrance that is both spicy and woody, with a piquant kick. Its essence is a true expression of the Tasmanian wilderness.
Our Next Steps
This is a journey of sensory exploration. We believe that capturing these unique Australian aromas is another way of connecting with our environment.
We are looking for partners and advisors in this process. If you are a botanist, an expert in Australian native plants, a perfumer, or have experience with hydrosol and essential oil distillation, please connect with us. We are also seeking legal advice on the path to becoming a licensed distillery. Together, we can explore how to respectfully and sustainably capture the essence of Australia.